- Appetizers
- Dessert
- Dinner
- Entrees
- Frittata's
- Group A-1
- Group-A-2
- Group-A-D
- Group-B-1
- Group-B-2
- Group-B-D
- Group-C-1
- Group-C-2
- Group-C-D
- Group-I-1
- Group-I-2
- Group-I-D
- Group-L-1
- Group-L-2
- Group-L-D
- Lunch
- Lunch Mains
- New
- Panini's
- Parties/Events
- Pasta (Dinner)
- Pasta (Lunch)
- Salads
- Takeout
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$27
Shrimp & Salmon Pasta
Tiger shrimp, cut salmon with angel hair pasta, baby spinach in a pesto cream sauce
-
$26
Braised Beef Ravioli
Egg pasta filled with slow braised beef in tomato and red demi sauce with roasted red peppers
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$16
Stuffed Pasta – Mushroom Ravioli
Ravioli stuffed with oven roasted mushrooms in a light pesto cream sauce -
$15
Penne Primavera
With seasonal vegetables in a creamy rosé sauce