Taste of Summer

$18 Prix Fixe 3 Course Lunch Menu

Aug 23 to Sept 1 (11:30am - 3:00pm Mon to Fri)

Choice of Appetizer

 

Rustic Salad
Tomato, cucumber, red onion, fresh basil and oregano dressing

Spinach and Strawberry Salad
Feta cheese, candied walnut and white balsamic dressing

Chef’s Soup Creation of The Day

 

Choice of Main Entrée

 

Salmon Fillet
Garlic French beans and sautéed spinach

Chicken Scaloppini
With roasted tomatoes and artichoke hearts

Gnocchi Pomodoro
Hand rolled ricotta dumplings in our house made tomato and basil sauce

 

Dessert

~Chefs Daily Choices

*Items are subject to change based on availability. Price does not include taxes and gratuity

 

Taste of Summer

$35 Prix Fixe 3 Course Menu

Aug 23 to Sept 1

Choice of Appetizer

Watermelon and Cantaloupe Salad
Marinated in Prosecco, on olive oil dressed arugula

Honey Roasted Peach Crostini
On a toasted rosemary focaccia with mascarpone cheese

Chef’s Soup Creation of The Day

Choice of Main Entrée

 

Curried Lamb Ragu
Slow braised lamb in a coconut curry sauce on turmeric scented risotto

Chicken Ballentine
Lemon and thyme sous vide, accompanied with garlic mashed potato and French beans

Red Snapper Fillet
Cajun crusted served with a mango, black bean, roasted corn and avocado salad

Caprese Ravioli
In our homemade basil, pine nut, Parmigiano pesto

 

Dessert

~Chefs Daily Choices

*Items are subject to change based on availability. Price does not include taxes and gratuity

Printable Taste Of Summer Menu

Taste Of Summer Menu