Catering

Catering Menu

We are pleased to offer you Bella Notte’s philosophy of superb quality for your home, office or private event. We are happy to assist you in making your event a memorable one.

APPETIZERS

BRUSCHETTA – $35 sm (serves up to 15) $60 lg (serves up to 25)
diced vine ripe tomatoes, fresh basil, garlic and extra virgin olive oil, served with toasted rosemary focaccia bread

GOURMET CHEESE PLATTER – $55 sm (serves up to 15) $90 lg (serves up to 25)
premium local and imported cheeses, garnished with fresh fruit, served with toasted focaccia bread

ARANCINI – $50 sm (serves up to 24)
crispy mini Italian rice balls illed with cheese and spinach served with our house made tomato basil sauce

MIXED ANTIPASTO PLATTER – $50 sm (serves up to 15) $80 lg (serves up to 25)
genoa salami, spicy Calabrese salami, capocollo, provolone, grilled vegetables, pickled mixed vegetables and olives

NODINI – $15 sm (serves up to 12)
pizza dough knots, tossed with garlic olive oil, Parmigiano cheese, served with warm house made tomato basil sauce

ITALIAN DIPS & SPREADS – $65 (serves up to 18)
black olive tapenade, sundried tomato mascarpone cheese spread, white bean roasted garlic hummus, served with ciabatta and rosemary focaccia crostini

SALADS

CAESAR – $40 sm (serves up to 12) $65 lg (serves up to 20)
romaine lettuce, croutons, crispy bacon and Parmigiano cheese with our creamy Caesar vinaigrette.

MISTA – $40 sm (serves up to 12) $65 lg (serves up to 20)
artisan baby lettuce, fresh tomato and celery in house made honey balsamic vinaigrette

GRACE’S – $48 sm (serves up to 12) $70 lg (serves up to 20)
baby greens, sliced apple, candied walnut, crumbled goat cheese, white balsamic vinaigrette

CAPRESE – $48 sm (serves up to 12) $70 lg (serves up to 20)
sliced vine ripe tomatoes, fresh bocconcini cheese, basil, extra virgin olive oil, balsamic reduction

PASTA

Small Pastas Serve up to 10 people • Large Pastas Serve up to 18 people


PENNE WITH TOMATO BASIL SAUCE $40 sm • $65 lg

PENNE WITH SAUSAGE – $45 sm • $75 lg
hot Italian sausage, fresh diced tomatoes, pepperoncini, tomato basil sauce

RIGATONI PRIMAVERA -$45 sm • $75 lg
roasted peppers, spinach in a creamy rosé sauce

MEAT LASAGNA – $50 sm • $95 lg
house made meat sauce layered between fresh pasta sheets, mozzarella and Parmigiano cheese

VEGETABLE LASAGNA – $50 sm • $95 lg
grilled zucchini, mushrooms, peppers and spinach in a creamy rosé sauce layered between fresh sheets of pasta and mozzarella cheese

PENNE ALFREDO – $40 sm • $65 lg
in a garlic pesto Alfredo Sauce

PENNE DOUBLE SMOKED BACON – $45 sm • $75 lg
crispy double smoked bacon, mushrooms in a creamy garlic sauce

PASTA BOLOGNESE – $45 sm • $75 lg
rigatoni pasta in a classic Italian braised meat and tomato sauce

RIGATONI WITH GRILLED CHICKEN – $55 sm • $85 lg
with mushrooms, in a creamy garlic sauce

CHEESE TORTELLINI – $50 sm • $95 lg
in a pesto cream sauce

Entrees

VEAL or CHICKEN PARMIGIANA – $8 each (min 6)
veal or chicken cutlets coated with panko bread crumbs topped with our tomato basil sauce, provolone and Parmigiano cheese

VEAL or CHICKEN PICCATA – $8 each (min 6)
veal or chicken scaloppini sautéed in a lemon and caper sauce

MEATBALLS – $45 sm (serves up to 12)
beef, veal and pork meatballs simmered in tomato sauce

ROASTED SALMON FILLET – 4 oz portion $12 each
with black olives, diced tomatoes, roasted garlic sauce

VEAL or CHICKEN alla MARSALA – $8 each (min 6)
veal or chicken scaloppini sautéed with mushrooms in a veal demi reduction

EGGPLANT PARMIGIANA – $8 each (min 6)
crispy, breaded eggplant, housemade tomato basil sauce, mozzarella cheese

ROASTED ITALIAN SAUSAGE – $5 each (min 6), choice of spicy or mild
hand-made sausage, roasted with peppers and onions

Vegetables

ROASTED POTATOES – $27 sm (serves up to 12) $49 lg (serves up to 20)

SAUTE ED GREEN, YELLOW BEANS & BABY CARROTS – $27 sm (serves up to 12) $49 lg (serves up to 20)

GRILLED MIXED VEGETABLES – $38 sm (serves up to 12) $67 lg (serves up to 20)

PEPPERS, MUSHROOMS AND ONIONS $27 sm (serves up to 12) $49 lg (serves up to 20)

Desserts

MARKET FRESH FRUIT PLATTER – $45 sm (serves up to 15) $70 lg (serves up to 25)
an assortment of freshly cut fruit including melons, strawberries, grapes and other seasonal fruit

GOURMET MINI PASTRY TRAY – $40 (15 pcs) $75 (30 pcs)
an assortment of individual mini Italian pastries. Pastry assortment may vary.

TIRAMISU – $55 sm (serves up to 15) – $80 lg (serves up to 20)
classic Italian cake with ladyfinger biscuits, espresso, mascarpone, liquors and cocoa powder

Bella Notte is pleased to offer catering items for pick up or delivery (additional charges may apply), in addition to full service, including stafing and rentals. No venue? No problem! Our private dining room within the restaurant is the perfect backdrop for celebrations and meetings, with prix ixe menu’s relecting our most popular dishes! Contact our Event Coordinator today for more details!